Tasty green salads are easy to make, but can be a huge hassle to prepare. I’m talking about having to clean up the crumbs left behind after cutting up the veggies and then having to pick them up and put them in the next meal or feeder. I used to get really frustrated with this and made it a point to come up with a better way. One of the easiest ways to make a tasty green salad is to use a food processor. Not only will this save you time because it cuts down on clean up but it cuts down on the amount of work that you have to do in chopping the greens. If you use a food processor for this type of recipe than you can just put all the ingredients inside and let the processor run for a few minutes.
Other than just using a processor to make greens you can also make this a healthier choice by adding some lettuce and celery. This can be a great way to cut down on the amount of fat that you are consuming. Another healthy choice for these types of green salads is cucumber. Cucumbers have a mild flavor and add a lot of nutrition to the greens.
These are just a few ideas that you can incorporate to make this type of recipe healthier. Just by using some imagination and maybe a few additions you can make a delicious green salad that everyone will love. You can try making your own dressing if you’d like or just leave the dressing up to the pros at a nutritionist like me. I’ve made it so that I always have a healthy meal in the future. It’s nice to know that I have tasty green salads for lunch and dinner without having to wash a dozen vegetables or prepare a huge amount of dressing.